@prefix dcat: <http://www.w3.org/ns/dcat#> .
@prefix dct: <http://purl.org/dc/terms/> .
@prefix foaf: <http://xmlns.com/foaf/0.1/> .
@prefix gsp: <http://www.opengis.net/ont/geosparql#> .
@prefix locn: <http://www.w3.org/ns/locn#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

<https://data.gov.au/dataset/5cfe8364-43ff-458e-8118-5777fb0c3145> a dcat:Dataset ;
    dct:description """Record for source data hosted in the National Spectral Database (NSD) Aquatic Library
Citation:
Anstee, J. M., Botha, E. J. and Dekker, A. G. (2009): Study on the remote sensing of estuarine macrophytes and saltmarsh vegetation in Wallis Lake; CSIRO Water for a Healthy Country Flagship report prepared for: NSW MER Program, Estuarine Theme Team); CSIRO Land and Water and Water for a Healthy Country: Canberra, Australia, 2030
For further information and instructions to access the database go to the following URL:
https://cmi.ga.gov.au/data-products/dea/643/australian-national-spectral-database""" ;
    dct:identifier "5cfe8364-43ff-458e-8118-5777fb0c3145" ;
    dct:issued "2025-10-16T07:38:17.845739"^^xsd:dateTime ;
    dct:language "eng" ;
    dct:modified "2025-10-16T07:38:17.845746"^^xsd:dateTime ;
    dct:publisher <https://data.gov.au/organization/91f054ec-d0c3-4d42-a89a-5daa2c7a6818> ;
    dct:spatial [ a dct:Location ;
            locn:geometry "POLYGON ((152.5727 -32.4208, 152.6150 -32.4208, 152.6150 -32.4119, 152.5727 -32.4119, 152.5727 -32.4208))"^^gsp:wktLiteral ] ;
    dct:title "Aquatic Substrate Library - Wallis Lake 2008" ;
    dcat:keyword "Aquatic Substrate Library",
        "Australian National Spectral Database (NSD)",
        "Australian spectral data",
        "EARTH SCIENCES",
        "End-member studies",
        "Field spectroscopy",
        "HVC_144490",
        "NSD Source Dataset",
        "Published_External",
        "Remote sensing" .

<https://data.gov.au/organization/91f054ec-d0c3-4d42-a89a-5daa2c7a6818> a foaf:Agent ;
    foaf:mbox "clientservices@ga.gov.au" ;
    foaf:name "Geoscience Australia Data" .

